January 20, 2013
Another great recipe that came out of a family gathering. My youngest son had his ninth birthday party yesterday. My parents brought a bean dip that is very similar to the one at our local Mexican joint (Soleas) and one that my mother in law makes.
- 1 lb hamburger
- 1 pkg. taco seasoning
- 1 jar salsa
- 2 cans of refried beans (one had green chills in it)
- 1 lb cheddar cheese (substituted 8oz sharp cheddar and 8oz Mexican with jalapeño)
Brown hamburger with taco mix. Either layer in the other ingredients in a 9X13 pan and bake at 350 for 30 minutes or you can mix all the remaining ingredients (reserve a small amount of cheese to top) in the pan and heat through on the stove. Put in crock pot, top with reserved cheese.
Serve with corn chips or Tostidos.